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Seafood Watch - Seafood Guide

Snapper, Gray, Lane, Mutton, Yellowtail

©Diane Rome Peebles
SEAFOODRATINGMARKET NAMESWHERE CAUGHTHOW CAUGHT
Gray, Lane, Mutton, Yellowtail Snapper Good Alternative: These are good alternatives to the best choices column. There are some concerns with how they are fished or farmed – or with the health of their habitats due to other human impacts. Gray Silk, Mangrove, Rainbow Snapper U.S. Wild-caught
Gray Snapper Good Alternative: These are good alternatives to the best choices column. There are some concerns with how they are fished or farmed – or with the health of their habitats due to other human impacts. Uku, Utu, Jobfish Hawaii Wild-caught
Pink Snapper Good Alternative: These are good alternatives to the best choices column. There are some concerns with how they are fished or farmed – or with the health of their habitats due to other human impacts. 'Opakapaka, Palu-enaena Northwest Hawaiian Islands Wild-caught
Pink Snapper Avoid: Avoid these products for now. These fish come from sources that are overfished or fished or farmed in ways that harm the environment. 'Opakapaka, Palu-enaena Main Hawaiian Islands Wild-caught
Red Snapper Good Alternative: These are good alternatives to the best choices column. There are some concerns with how they are fished or farmed – or with the health of their habitats due to other human impacts. Ehu, `Ula`ula, Palu-malau Northwest Hawaiian Islands Wild-caught
Red Snapper Avoid: Avoid these products for now. These fish come from sources that are overfished or fished or farmed in ways that harm the environment. Mule Sow, Rat, Tai, American Red Snapper U.S. Gulf of Mexico Wild-caught
Red Snapper Avoid: Avoid these products for now. These fish come from sources that are overfished or fished or farmed in ways that harm the environment. Red Snapper, American Red Snapper, Night Snapper, Tai Imported Wild-caught
Red Snapper Avoid: Avoid these products for now. These fish come from sources that are overfished or fished or farmed in ways that harm the environment. Ehu, `Ula`ula, Palu-malau, Tai Main Hawaiian Islands Wild-caught
Ruby Snapper Good Alternative: These are good alternatives to the best choices column. There are some concerns with how they are fished or farmed – or with the health of their habitats due to other human impacts. Onaga, Long-tailed Snapper, `Ula`ula koa`e Northwest Hawaiian Islands Wild-caught
Ruby Snapper Avoid: Avoid these products for now. These fish come from sources that are overfished or fished or farmed in ways that harm the environment. Onaga, Long-tailed Snapper, `Ula`ula koa`e Main Hawaiian Islands Wild-caught
Vermilion Snapper Avoid: Avoid these products for now. These fish come from sources that are overfished or fished or farmed in ways that harm the environment. Beeliners, Night Snappers U.S. Wild-caught


Snapper, Gray, Lane, Mutton, Yellowtail

A recent assessment of yellowtail snapper suggests that the population is healthy and abundant, but little is known about the population sizes of gray, mutton and lane snappers.

Health Alert

Environmental Defense Fund has issued a health advisory for mutton snapper due to elevated mercury levels.

Summary

Fishermen use the same fishing methods to catch gray, mutton and lane snappers, but these fishes are caught in much lower amounts than yellowtail.

There is moderate concern with these snapper species because their populations have not been formally assessed; therefore overfished/stock status is unknown.

Most yellowtail snapper caught in the U.S. originates from the Florida Keys and southeastern Florida. Commercial fishermen target yellowtail snapper primarily with hook-and-line and bottom longline gear, which can result in a significant amount of bycatchof other reef fishes.

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