Skip to main content

Human rights & social equity

Ensuring seafood production works for people and the planet. To truly be sustainable, seafood production must work for both people and the environment. Monterey Bay Aquarium works collaboratively with a wide range of partners to tackle the many socio-economic issues intertwined with environmental issues in seafood production.

Large diverse group of Seafood Watch staff and partners posing outdoors in 2025

Social Sustainability Advisory Group

This group helps the Aquarium promote a human rights-based approach to sustainability. Comprised of academics, human rights and seafood social equity professionals, economists, and others, they provide valuable guidance and expertise as we work to transform how seafood is fished and farmed so people and the planet can thrive long-term. Together, we are integrating human rights into Seafood Watch's environmentally-focused programming.

Read more about this group

Fishermen pull in a catch of sardine, Kannur, Kerala, India

Seafood Social Risk Tool

The Seafood Social Risk Tool develops profiles for specific seafood products from different countries around the world, assessing the risks of forced labor, human trafficking, and hazardous child labour at the country, seafood industry and fishing, aquaculture farming, and seafood processing levels. The profiles rely on over 80 risk indicators and include other decent work issues, such as discrimination and freedom of association.

Read more about this tool

Group of people in yellow shirts sit on coastal rocks during an outdoor training session in the Philippines

Socio-Economic Learning Framework

The Socio-Economic Learning Framework (SELF) supports efforts to improve farming and fishing practices, uphold human rights, and build equitable, resilient supply chains. By pinpointing unique challenges and opportunities in seafood-producing communities, SELF guides mixed-method baseline studies and country-specific socio-economic assessments.

Read more about this tool

Wet hand holding a single fresh raw shrimp, showing its translucent body and dark markings

Socio-economic baseline assessments

For each project, our team engages with local communities to identify the underlying environmental and socio-economic issues in the region. Through socio-economic baseline assessments, we identify the unique social, cultural, economic, and political conditions the communities we work with face. We then work in partnership with those communities to develop interventions tailored to the specific needs of the area and build local capacity to implement solutions. We have completed socio-economic baseline studies for India, the Philippines, and Vietnam.

Vietnamese farmer standing on blue boat emptying basket into mangrove waterway

Partnership Assurance Model

The Partnership Assurance Model unites local and national governments, farmers, and committed buyers to co-design, implement, and verify environmental improvements across the production process. Leveraging the strengths of each partner—e.g., farmers, processors, buyers, NGOs, governments, input providers, financial institutions, and tech companies—makes sustainability a shared responsibility. 

For more information, see The Partnership Assurance Model white paper below.

Related downloads

Study of the impact of intermediaries on environmental and social outcomes and worker vulnerability in small-scale fishing and aquaculture in Indonesia and Vietnam

Download PDF 2.3 MB – Study of the impact of intermediaries on environmental and social outcomes and worker vulnerability in small-scale fishing and aquaculture in Indonesia and Vietnam

From pond to Place-Based Initiative: Community-led solutions for social, environmental, and economic resilience in smallholder shrimp production in Andhra Pradesh, India

Download PDF 794.1 KB – From pond to Place-Based Initiative: Community-led solutions for social, environmental, and economic resilience in smallholder shrimp production in Andhra Pradesh, India

Explore more global ocean conservation programs

Global seafood projects

Supporting fisheries and aquaculture producers in key seafood-producing regions

Explore – Global seafood projects

Tools & initiatives

See our tools and initiatives that help improve seafood sustainability and drive measurable ocean impact.

Explore – Tools & initiatives